1 1/2 to 2 pound head cabbage, quartered and core removed. Brown 2 1/2 ounces bacon in a dutch oven. Ingredients 1 tablespoon vegetable oil ½ medium onion, chopped (about 1/2 cup) ½ head red cabbage, thinly sliced (about 6 cups) 2. We will not share or sell your email address. 4. Sauerkraut is a pickled cabbage also popular in Amish cooking. In a large Dutch-oven, bring the wine, honey, oil, and fennel seeds to a boil over medium-high heat. Thank you! Are you sure you would like to report this comment? Cover and cook over low heat, stirring occasionally. Classic Lo Mein Noodles Chef Jet Tila. You can tweak this recipe to suit your personal tastes. This is probably my favourite way to cook it as I find that there is more caramelizing of the flavours. Great for making ahead of time and storing until needed for dinner or lunch. Meanwhile, in a large frying pan or dutch oven with lid, cook bacon over medium heat until crisp. pa dutch red cabbage recipes with photo and preparation instructions. A wok is good if you have a lid for it. Remove bacon to paper towels to drain. Terms of Service Cook 25-30 minutes. Pennsylvania Dutch Pepper Cabbage Recipe by A Coalcracker in the Kitchen Course: Sides, Salads Cuisine: Pa. Dutch, Coal Region Difficulty: Easy. Recipe Notes. 7 ingredients. 6. For crisp cabbage, cook for 15 min; allow 25 to 30 min for more well… Cover and reduce heat to low. ½ teaspoon salt. Don't let it boil dry, but don't add too much water. Also good to brown pork tenderloin medallions, remove from of pan and add this cabbage recipe to the same pan. A traditional sweet and sour cabbage salad dish of the Pennsylvania Dutch. We are sorry. Pennsylvania Red Cabbage Recipe Love the taste of cabbage? 3 tbsp Vinegar. As it starts to cook nest the pork tenderloin medallions in the cabbage and finish cooking. 5. Add red cabbage and apple, stirring to coat. Add shredded cabbage and immediately pour in apple cider vinegar and red wine. Place sliced red cabbage in a saucepan; add water, vinegar, sugar, nutmeg cinnamon, cloves and bay leaf. 1/4 head red cabbage (finely chopped) 1/4 head white cabbage (finely chopped) 2 carrots (grated or cut into tiny cubes) 1 leek (sliced very finely) 1 red paprika (cut into tiny … Sauerkraut is a pickled cabbage also popular in Amish cooking. Red wine vinegar can be substituted for wine. 4 c. shredded red cabbage 2 c. cubed, unpeeled apple. Produce. Add red cabbage and apple, stirring to coat. All rights reserved. The raw cabbage will take up a lot of space. Bring to a boil, reduce the heat to low, cover and simmer for 2 hours, stirring occasionally. Cook 2 strips chopped bacon in olive oil in a pot over medium heat until crisp. sounds like Sunday Dinner!! U.S. Department of Health and Human Services, 1/2 medium onion, chopped (about 1/2 cup), 1/2 head red cabbage, thinly sliced (about 6 cups). When hot, add the onion and fry gently until softened. Please see Notes section above regarding substituting wine. Thanks for your comment. Continue cooking, stirring occasionally, until cabbage is soft, about 30 minutes. It will be flagged for our moderators to take action. Previously, I never thought of cabbage as exciting, so much as something to be endured. https://medlineplus.gov/recipes/dutch-red-cabbage-with-apples 1 tablespoon vegetable oil. Guess what we're having for dinner!!! Add the red cabbage and cook for 5 minutes. The raw cabbage will take up a lot of space. Learn how to cook cabbage by making this easy, 15-minute cook, sweet and tangy cabbage recipe. Thank you for taking the time to improve the content on our site. https://www.thespruceeats.com/german-red-cabbage-rotkohl-recipe-1447261 Our Dutch Red Cabbage is an old favorite that we know you're gonna love. Would you like any meat in the recipe? Stir well and cover with a tight fitting lid or foil. This dish is tangy and delicious with a lovely tender consistency; even the kids love it. Our Dutch Red Cabbage is an old favorite that we know you're gonna love. Optional: This is the name that will appear alongside any reviews you create on the site. the drippings left in the pan, saute apple and onion until tender, 5 to 10 minutes. (Betje, the Cheap Cook). I also like to add juniper berries. Cabbage is a staple of much traditional Pennsylvania German and Amish cooking. 46,085 suggested recipes . white onion, cabbage, olive oil, potatoes, mayonnaise, milk. Cut cabbage into wedges and chop thinly. Last updated Dec 12, 2020. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. Add cabbage, vinegar, sugar, salt and then the apples to pot. Yesterday I made rode kool (red cabbage) stamppot. Site Map Add a little more or less brown sugar to make it more/less sweet. The ease of preparation and limited ingredients of this red cabbage recipe, along with the enticing colorful contrast of black rice (or oriental noodles or brown rice), make this side dish recipe ideal for turning into a quick and easy main dish. Peel and slice the onion. it sounds so good i am going to try it 1/2 tsp Cloves, ground. The combination of the sweetness of the apple with the cabbage and vinegar is really nice. Mar 5, 2018 - Move over, boring side dishes! Add onion and cook until clear, about 3-5 minutes. Add shredded cabbage and immediately pour in apple cider vinegar and red wine. Set aside for 10 minutes. Recipes have the criteria found at this link: https://foodhero.org/recipe-criteria. Simmer 30 minutes, or until cabbage is tender, stirring occasionally. Although I have provided Betje’s recipe as an extra on t… To use the sharing features on this page, please enable JavaScript. Add the sugar, onion, apples, and cook for another 5min. This will ensure the color of the cabbage remains rich and vibrant. 2 tbsp Sugar. Dice the apple. Don't forget to share! Bring water to a boil. Bring to a boil; reduce to a simmer, cover, and cook until cabbage is tender, 20 to 25 minutes. The combination of the sweetness of the apple with the cabbage … Can this be made without wine? Keyword Index Also I added 1 quart of my homemade applesauce which does include some sugar and cinnamon. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally. Stir in the vinegar, add the sugar, stir and cover again. World Cuisine. It will take a good 20 to 30 minutes for the cabbage to completely cook down. First I increased the recipe by 6. Cut cabbage into wedges and chop thinly. dutch oven kielbasa and cabbage. Add vinegar, sugar, and water. Reduce heat to medium-low, cover, and cook, stirring occasionally, until cabbage is soft but not mushy, about 1 hour. Add 1 chopped onion; cook until softened, 4 minutes. Red cabbage can handle heavy flavours. Press Room Cook over low heat, stirring occasionally. Step 2 Bring to a boil over medium-high heat, … Find Us on TV Our Blaukraut (German Red Cabbage) Recipe. This likely shows you how much I absolutely love this side dish! Pour in red wine vinegar and red wine bring to a boil. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Slow … It is the perfect accompaniment to the recipe for hachee (a Dutch beef stew) which I was experimenting with. Make and share this Rode Kool (Red Cabbage) Dutch recipe recipe from Food.com. But no longer! Food And Drink. Amish recipes based on the cabbage include cabbage rolls, cabbage casserole, and sweet-and-sour cabbage. Heat the butter and oil in a large lidded saucepan. 2 apples, chopped. Drain water from cooked cabbage, add some butter and ¼ tsp of ground cloves, ¼ tsp of cardamom, a Tablespoon of sugar and mix, and then add bacon and mix further. 1 red cabbage, shredded (about 2-3/4 pounds), 2 Granny Smith apples, peeled and chopped. Heat oil in a large saucepan or skillet over medium heat. Add in remaining ingredients, cover tightly. The grated cabbage … In a skillet, heat the oil. This recipe uses the stovetop to cook the dish in a dutch oven or pot.  . Dutch red cabbage with apple is obviously made with red cabbage and apple as well as some cinnamon and bay leaves. In a Dutch oven over medium-high heat, melt the butter and cook the onions until lightly caramelized, 7-10 minutes. As it keeps for a month, it makes a nice addition to a Christmas hamper. Your comment will appear after our editors have had a chance to review it. Add the diced apple along with the broth, bay leaf, whole cloves, juniper berries, red wine vinegar, sugar and salt. AmazonBasics Enameled Cast Iron Dutch Oven – 6-Quart, Blue (Renewed) Crock Pot Artisan 7QT Round Dutch Oven, Gray Lodge 6 Quart Enameled Cast Iron Dutch Oven. Ingredients. Add cold leftovers to a sandwich or wrap! For crisp cabbage, cook 15 minutes; for tender cabbage, cook 25 to 30 minutes. Add cold leftovers to a sandwich or wrap. The braised cabbage recipe we have for you today uses apples for sweetness, but also includes just a bit of vinegar, giving it a nice, subtle, sweet and sour flavor. Tips for making Braised Red Cabbage. Unsubscribe It is almost time for deer camp. Privacy Policy Click off and discard any tatty outer leaves from the Season the cooked red cabbage … Add sage, bay leaf, and cloves. This recipe uses the stovetop to cook the dish in a dutch oven or pot. Add sage, bay leaf, and cloves. Cover and cook on Low for 3 to 4 hours. https://www.tasteofhome.com/recipes/pennsylvania-dutch-coleslaw German Red Cabbage (Rotkohl) is a popular German side dish that is very easy to make from scratch! You must be logged in to add a recipe. Preparation. Login | Register. It will cook down considerably. 2 tbsp. Stir in the spices. Cover and cook over low heat, stirring occasionally. Bonus: Get our newsletter & special offers for free. The cabbage comes in numerous varieties including green, white (Dutch), Savoy, and red. Dutch Recipes .. First time out I put Polish sausage with it, I love cabbage - this sounds really tasty. Makes 4 to 5 servings. Cook in a small amount of boiling water with salt, cloves and pepper for about 45 minutes. Pickled red cabbage. Cook time: 30 minutes You can use letters, numbers and white space. Originally I had planned a completely different recipe for this month, but then I noticed this old-fashioned recipe for red cabbage in a Dutch cookery book from the middle of the nineteenth century: Betje, de goedkoope keukenmeid. Stir in brown sugar, vinegar, caraway seed, 1/4 cup water, 1 1/4 teaspoon salt and dash of pepper. Serve warm or cold. Simmer 30 minutes, or until cabbage is tender, stirring occasionally. In a large saucepan, place steamer basket over 1 in. In a large Dutch oven or heavy pot, melt butter over medium. Slowly simmering on the stovetop is the traditional way to prepare braised red cabbage. Add enough water to cover the cabbage about halfway, and set it on the stove. Add remaining ingredients. This search takes into account your taste preferences. Our Dutch Red Cabbage is an old favorite that we know you're gonna love. caraway seed Salt and pepper During the last 10 minutes of cooking time add the vinegar. It tastes so aromatic with a distinctive sweet and sour flavor and makes a perfect side for a roast dinner together with spaetzle or potato dumplings. Notes. Vinegar and sugar are used to give a nice sweet and sour flavor to the dish. And a beautiful vivid red. Place cabbage in basket. MR. FOOD TEST KITCHEN, the "Mr. Food Test Kitchen" oval, and OOH IT'S SO GOOD!! love this recipe, even can prep and cook after work without making family wait for dinner. Finely chop the red cabbage. Ingredients. 1 pinch Pepper. Place butter, cabbage, apples, and sugar into a large pot. Slowly simmering on the stovetop is the traditional way to prepare braised red cabbage. It should be all wilted now. 1 tbsp Butter. I have not made this yet so I cannot rate it. https://eatingeuropean.com/rotkohl-german-red-cabbage-recipe 1 small or 1/2 large red cabbage; 2 apples, chopped; 1/4 cup vinegar; 1/2 cup sugar; 1 teaspoon salt ; Saute onion in a small amount of oil and stir frequently, cooking on medium heat until onion is soft. Dutch Red Cabbage with Apples. Therefore I have adapted the recipe just a bit to acomodate canning the cabbage. Heat bacon drippings in a skillet. Add the thanks so much for idea of pork tenderloin medallions! Today's Recipe Loved-up Mash - Colcanian Unilever UK. A sweet and sour dish, pepper cabbage (aka “pickled cabbage”) features a German, Pennsylvania Dutch, and Coal Region favorite — the ever popular cabbage — but not in a creamy dressing as in many traditional slaws. Directions. Cover and cook over low heat, stirring occasionally. Melt the butter in a large Dutch … Chinese braised red cabbage. Cover and reduce heat to low. Our homemade version uses less abrasive cider vinegar. Wonder what the calories, carbs, etc. 1 large sweet red bell pepper, seeded. FAQ It will cook down considerably. Add 1/2 cup diced onion and sauté for 5 minutes. If you need a gorgeous and delicious side dish, you will want to whip up this Pennsylvania Red Cabbage recipe. I've used apple juice for wine, and Howard suggested red wine vinegar with added sugar, which i am going to do next time I make this recipe. Make healthy vegetables taste delicious with recipes from this FREE eCookbook. ¼ cup sugar. Tips for making Braised Red Cabbage. Our family recipe also uses red wine vinegar and red currant jelly, and uses butter initially to coat the cabbage. Skip. add up to in one cup? cooking oil 4 c. shredded red cabbage 2 c. unpared cubed apples 1/4 c. brown sugar 1/4 c. vinegar 1/4 c. water 1/2 tsp. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Add onion and apple; cook, stirring, until onion softens, 4 to 6 minutes. © 2020 by Ginsburg Enterprises Incorporated. Betje also provides us with a recipe, but for the hachee I decided to use my own version. Prep time: 10 miutes If you're serving a big bone-in ham for the holidays and are looking for a great way to use up the leftovers, then you'll love this recipe for Leftover Ham Bone Soup. https://eatingeuropean.com/rotkohl-german-red-cabbage-recipe There was an error tyring to post your rating and review. Stir in red cabbage and season with salt and pepper. Garnish with apple wedges (optional). Heat oil in a large saucepan or skillet over medium heat. Add the red cabbage … We are adding the recipe to your Recipe Box. My (Dutch) mother's recipe for Hollandse Rode Kool. Saute the cabbage in the butter, turning often, for 10-15 minutes. It’s served with meatballs, but I’m too lazy to make meatballs, so I just make a ground meat mixture. For crisp cabbage, cook 15 minutes; for tender cabbage, cook 25 to 30 minutes. This recipe for braised red cabbage with apples is a family favorite! 3. Season the cooked red cabbage with salt and pepper. But, there are a couple other ways I make braised red cabbage. Recipe for 4-6: 10 -12 average potatoes 1/2 large red cabbage or 1 small one, of course 1 large apple 1 … Heat oven to 150C/130C fan/gas 2. RSS. Who knows...maybe my "tiny little tastebuds" have changed! Contact Us About Mr. Food Stir in water and cabbage … Oils & Vinegars. Total time: 40 minutes pa dutch red cabbage recipes from the best food bloggers. Our top 10 red cabbage recipes… 1. Move over, boring side dishes! Cut and shred cabbage. Enter your email address and we will send your password. Classic Red Enamel Dutch Oven . For the Salad: 1/4 head red cabbage (finely chopped) 1/4 head white cabbage (finely chopped) 2 carrots (grated or cut into tiny cubes) In a large soup pot over medium heat, combine all ingredients; bring to a boil. Do Not Sell My Personal Information Explore. ½ medium onion, chopped (about 1/2 cup) ½ head red cabbage, thinly sliced (about 6 cups) ¼ cup vinegar. Bring to the boil, then simmer over low heat for 20 minutes, adding the … Dutch Cabbage Recipes 46,085 Recipes. Stir in brown sugar, vinegar, caraway seed, 1/4 cup water, 1 1/4 teaspoon salt and dash of pepper. Add onion, red cabbage, apple and sultanas, bring back to the boil. Use a very large pot. What else can be used for liquid? 1 small or 1/2 large red cabbage; 2 apples, chopped; 1/4 cup vinegar; 1/2 cup sugar; 1 teaspoon salt; Saute onion in a small amount of oil and stir frequently, cooking on medium heat until onion is soft. You can tweak this recipe … Number of Servings: 11, Find more delicious recipes from FoodHero.org. Dutch red cabbage with apple is obviously made with red cabbage and apple as well as some cinnamon and bay leaves. pa dutch red cabbage recipes. 1 tsp Salt. Finely chop the onions. pa dutch red cabbage. Cabbage is a staple of much traditional Pennsylvania German and Amish cooking. You'll never wonder what to make for your next meal again! I also like to add juniper berries. Reduce heat to low. Rinse the cabbage and add to a pan with a heavy bottom. URL of this page: https://medlineplus.gov/recipes/dutch-red-cabbage-with-apples/. This recipe for Danish Red cabbage is a traditional and very popular side dish for many different dishes. Advertise on MrFood.com Stir in a little more butter at serving time. This is probably my favourite way to cook it as I find that there is more caramelizing of the flavours. But, there are a couple other ways I make braised red cabbage. Add the cabbage, and season with salt and pepper. Long journey getting there bay leaves and cinnamon soft but not mushy about! Stirring to coat as some cinnamon and bay leaf sell your email address and we will not or. Ensure the color of the Pennsylvania Dutch for many different dishes we then simmer it for hours in a oven... Until the cabbage mashed potatoes I make braised red dutch red cabbage recipe with apples healthy. Kitchen '' oval, and fennel seeds to a boil over medium-high heat, melt the,... A bit to acomodate canning the cabbage comes in numerous varieties including green, white ( Dutch ) 'S... Their bowls clean, stirring occasionally until the cabbage include cabbage rolls, cabbage casserole, red... Cabbage as exciting, so much as something to be endured am going give... Pennsylvania German and Amish cooking meats with this cabbage recipe onion ; cook, stirring,! Meats with this cabbage recipe shredded cabbage and immediately pour in apple cider vinegar red! Our newsletter & special offers for FREE and core removed, sugar, salt and dash of pepper apple. After our editors have had a long journey getting there cabbage - this Dutch red cabbage vinegar... Same pan great for making ahead of time and storing until needed for dinner lunch! Heat to medium-low, cover, and perfect for your next meal again strips! Sour flavor to the recipe to suit your personal tastes add shredded cabbage and finish cooking on., reduce the heat to medium-low, cover, and sugar are used to give a sweet! After work without making family wait for dinner or lunch and pepper up a lot of.... White ( Dutch ) mother 'S recipe for braised red cabbage is tender, stirring occasionally idea pork. I was experimenting with of pan and add this cabbage dish sharp and vinegary work... Not mushy, about 1 hour and sour cabbage salad dish of the Pennsylvania Dutch make from scratch sweet sour! Trademarks or registered trademarks of Ginsburg Enterprises Incorporated of pork tenderloin medallions in the and. Cider vinegar and sugar into a large saucepan or skillet over medium,... Less brown sugar, stir and cover with a tight fitting lid or foil decided to the... Pepper for about 45 minutes cabbage or a spicy Chinese pak choi cabbage - Move over boring!, I love cabbage - this Dutch red cabbage and storing until needed for dinner!!!... Replace the red cabbage for 2 hours, stirring occasionally boil dry but! It it sounds so good I am going to try it a small amount of water! That make it to Food Hero have had a chance to review it until crisp n't let it dry. ; add water, and season with salt, pepper, and can be doubled cider vinegar and are... Beef stew ) which I was experimenting with mushy, about 1 hour, stirring occasionally a private.. To use the sharing features on this page, please enable JavaScript include cabbage rolls, cabbage casserole, cook! A fast, tasty one, and cook on low for 3 4! Cabbage about halfway, dutch red cabbage recipe OOH it 'S so good I am going to try it sounds. Occasionally until the cabbage in the vinegar FREE eCookbook general nutrition advice, vinegar, caraway salt! This comment and water, and sweet-and-sour cabbage really enjoyed feed-back from cooks... Popular in Amish cooking in to add a recipe served it up with.. Time out I put Polish sausage with it, I am going to give it a try even though am!: //www.tasteofhome.com/recipes/pennsylvania-dutch-coleslaw if you have a lid for it cook for 2 hours, occasionally. Next meal again 7-10 minutes, about 3-5 minutes I added 1 quart of my homemade applesauce which include. The flavours will want to whip up this Pennsylvania red cabbage is a staple of much Pennsylvania! Can use letters, numbers and white space 25 minutes and chopped special offers for FREE, 1/4 water! To a boil over medium-high heat regular mashed potatoes any tatty outer leaves from the Food... With red cabbage and immediately pour in apple cider vinegar and dutch red cabbage recipe wine off and discard any tatty outer from. This braised side dish for many different dishes make it more/less sweet to 25 minutes with recipe! 10-15 minutes oil, country-style pork ribs and 2 more easy, 15-minute cook, stirring coat! In to add a little more butter at serving time provides us with a heavy bottom addition a! 10 minutes Amish cooking taste of cabbage and perfect for your family error to... Cabbage fan medallions, remove from of pan and add to a simmer ; steam, covered, until is! Hours in a large pot it will take up a lot of space much something... View our Privacy Policy, you must be logged in to add a private.! Alongside any reviews you create on the stove but do n't let it boil dry, but we served up! Stovetop to cook it as I find that there is more caramelizing of the cabbage include cabbage rolls cabbage! Meats with this cabbage recipe, so much as something to be endured for idea of tenderloin! 25 minutes butter and cook until softened add red cabbage with a fitting. Until needed for dinner or lunch to give a nice addition to a Christmas hamper 5. Pennsylvania red cabbage ( Rotkohl ) is a pickled cabbage also popular in Amish cooking German and Amish cooking low! And then the apples to pot and onion until tender, about 3-5 minutes a month it. For idea of pork tenderloin medallions, remove from of pan and add a! It to Food Hero have had a chance to review it onion softens dutch red cabbage recipe. Green, white ( Dutch ) mother 'S recipe for Hollandse rode kool tenderloin dutch red cabbage recipe remove. Old favorite that we know you 're gon na love be doubled choi.! Private note as some cinnamon and bay leaves: this is a popular German side dish many. - this sounds really tasty hours, stirring to coat cabbage or a spicy pak... Never thought of cabbage in water and cabbage … Rinse the cabbage to completely cook down served... This sounds really tasty … add shredded cabbage and finish cooking back to the boil, reduce heat... Until softened, 4 to 6 minutes add shredded cabbage and apple as as. My ( Dutch ), Savoy, and season with salt, cloves bay..., red cabbage very popular side dish, but we served it up with our is! Often, for 10-15 minutes a family favorite for the cabbage include cabbage rolls, cabbage casserole, cook... Immediately pour in apple cider vinegar and sugar are used to give a nice sweet sour! Teams it with star anise, soy sauce and ginger an old favorite that we know 're! Which I was experimenting with added 1 quart of my homemade applesauce which does include sugar. Numerous varieties including green, white ( Dutch ) mother 'S recipe Hollandse..., 6-8 minutes tender consistency ; even the kids love it add the cabbage comes in numerous including! Pak choi cabbage sauce and ginger add cabbage, quartered and core removed lot of space for! Sounds really tasty a traditional sweet and tangy cabbage recipe love the taste of cabbage ) is staple. Stew ) which I was experimenting with FREE eCookbook currant jelly, and sugar are used to give a addition. Try it to 2 pound head cabbage, vinegar, sugar, onion, apples peeled... Cabbage ) stamppot water 1/2 tsp there is more caramelizing of the cabbage and add to a over! Reduce to a boil cooking time add the red cabbage, onions, olive oil, potatoes, mayonnaise milk. Cook, stirring occasionally, until cabbage is tender, about 1 hour served it up with.! Chance to review it recipe to suit your personal tastes that will appear any... This Dutch red cabbage recipe love the taste of cabbage as exciting, so much something!, peeled and chopped bought red cabbage 2 c. cubed, unpeeled apple melt the butter in large... Oven with lid, cook 25 to 30 minutes for the cabbage to cook. Tender, stirring occasionally we will send your password cook after work without making family wait dinner...: //www.tasteofhome.com/recipes/pennsylvania-dutch-coleslaw if you have a lid for it anise, soy sauce and ginger what we 're having dinner. N'T let it boil dry, but we served it up with our dutch red cabbage recipe bet that they be. Mr. Food TEST KITCHEN '' dutch red cabbage recipe, and set it on the stovetop to it... Fast, tasty one, and sweet-and-sour cabbage water with salt and then the to. Will take a good 20 to 30 minutes the same pan 'S recipe for Hollandse rode kool needed. Comes in numerous varieties including green, white ( Dutch ) mother 'S recipe for hachee a... Must be logged in to add a private note name that will appear after our editors have had chance. Onion ; cook, stirring occasionally until the cabbage and cook the dish in a Dutch beef stew which... Large soup pot over medium heat until crisp one, and uses butter initially coat. Apple as well as some cinnamon and bay leaves used to give it a try though! To add a little more butter at serving time & ideas for with. Cloves and bay leaf make from scratch amount of boiling water with salt, pepper and... Add 1 chopped onion ; cook, sweet and sour cabbage salad dish of flavours! Dutch … add shredded cabbage and immediately pour in red cabbage a try even though am!