PIN THIS RECIPE to your Breads or Breakfast boards and remember to FOLLOW US ON PINTEREST!. I added an additional banana and a bit of brown sugar to add more moisture to the bread. It’s moist and fluffy but hearty and wholesome with a sweet cinnamon sugar swirl running through. Drizzle over banana bread. Brown Sugar Crumble is what make this unique too. Preheat oven to 350°. This bread comes out super moist and also a little brown sugar crunch on top. This is currently in my oven right now! A half cup of sour cream makes banana bread unbelievably moist and tender. Put the butter, sugar, eggs, mashed banana, cinnamon, flour and baking powder in a large mixing bowl, add a pinch of salt and beat with an electric mixer until everything is well combined and creamy. Banana bread is something I crave all year long. For the swirl, you can either make one thicker layer or two slightly thinner layers. preheat oven to 350°F. This is my first attempt at making banana bread so I hope it comes out perfectly! One because I love cinnamon and two because it pairs so well with the sweet banana flavor. Topped off with thick and fluffy vegan frosting and the best cinnamon roll cookies, this is one special loaf. A mixture of light brown sugar and cinnamon goes on top. Brown Sugar Banana Bread. in a medium bowl mix eggs, mashed bananas, sugars, melted butter, vanilla and milk. Banana bread tastes best on day 2 after the flavors have settled together. Amazing Cinnamon Banana Bread! I didn’t have any cinnamon so I subbed in some brown sugar. Moist banana bread = the best thing ever. One of the best things about this recipe is how easy it is to make! Trust me, this is one banana bread you need to make. Pro Tip: Do not break up the brown sugar too much when stirring its ok to leave it clumpy. Add more powdered sugar until you reached desired thickness. We’re swirling a sweet cinnamon brown sugar mixture right in the middle of our banana bread. Cinnamon Bread is so simple and incredibly moist with swirls of cinnamon and brown sugar throughout. One of my all-time food combinations is cinnamon and raisin! Nikki's Brown Sugar Banana Bread step by step. This homemade quick bread recipe is perfect for breakfast, dessert or a snack and even makes a nice Christmas gift. You can find these miniature loaf pans for less than $2 at Michaels, but you can also use disposable. Add the banana halves on top if using, cut side up. A dusting of cinnamon and a sprinkle of two and that’s it for this Cinnamon Roll Banana Bread. Once you’ve swirled the cinnamon sugar to create your cinnamon banana bread, bake the loaves at 350 degrees for 40-45 minutes. Enter: cinnamon sugar swirl. Cinnamon Raisin Banana Bread. You will “smoosh” together these ingredients with your fingers so some butter clumps remain. This easy banana bread is packed with brown sugar and cinnamon flavors, and can be easily customized with all your favorite add-ins like chocolate, nuts and coconut. Banana Bread Look no further, you’ve stumbled upon the best banana bread recipe on the internet. Moist and flavorful brown butter banana bread is elevated to a whole new level of awesome thanks to a thick ribbon of cinnamon sugar that is swirled in the center. Step 1. Don’t get me wrong, classic banana bread is a wonderful thing, but even our most beloved recipes can get, well, a little boring sometimes! ... To get that signature swirl, simply combine butter, brown sugar, cinnamon, and nutmeg. Using both brown sugar and white sugar adds moisture and gives the banana bread a deeper flavor. How to make old fashioned banana bread. But anyway, back to this banana bread. How do I know when my banana bread is done? Stir in the flour, baking powder and cinnamon, mix well and then pour batter into the loaf pan. Okay, so I figure everyone has a basic go-to Banana Bread recipe so the question I have for you is when’s the last time you switched it up? Cinnamon Roll Banana Bread. Similar to my favorite snickerdoodle banana bread, you can sprinkle the top of this bread with a cinnamon sugar mix. This is common and normal for most quick bread recipes. But when you combine them to create some delicious banana bread, it takes things to a whole other level. Banana bread will be a golden brown on top, and the batter will usually crack down the middle. Banana bread is what we call a quick bread, meaning it’s quick to make! In a small bowl mix the ¼ cup flour, ¼ cup brown sugar and 1 tsp of cinnamon together, add to the softened butter and mix till a crumb forms, if it is still too sticky try adding a bit more flour. I added a cinnamon sugar topping to make it a little extra special. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. 2 ; large eggs; ½ cup granulated sugar (100 g); ½ cup light brown sugar (100 g); ½ cup Chobani® Vanilla Blended Greek Yogurt (125 g); 2 ; ripe bananas, mashed; 2 tablespoons ; unsalted butter, melted; 1 ½ cups all purpose flour (190 g); ½ teaspoon ; kosher salt; ¾ teaspoon ; baking powder; ¾ teaspoon ; baking soda; 1 ½ teaspoons ; ground cinnamon; ¼ teaspoon ; ground nutmeg Experimenting with Banana Bread, this is one variation with mostly Splenda, but with sweet brown sugar and spicy Cinnamon added. beat with electric mixer about one minute. This is an easy recipe that everyone will love. Banana bread is a classic, there is just something comforting about it. Finally, add sour cream to banana bread! Sure, the competition is fierce, but all those other loaves lack the 100% whole grains, added protein, and non-GMO ingredients that only Kodiak Cakes can offer. I love the way it smells up the house and of course I enjoy eating it too! grease 9"x5" loaf pan and put 12 baking cups in mini muffin pan. Memorial Day weekend doesn’t conjure up images of sweatpants and slippers, does it? This super easy recipe will become one of your breakfast favorites! The batter for this bread starts with overripe bananas, softened butter and sugar. Banana Bread. There’s nothing I love more than seeing my bananas get all brown and mushy because that means it’s time to make some cinnamon raisin banana bread! This is an optional addition but I highly recommend it if you like cinnamon. I always include cinnamon in banana bread. Cover and store glazed banana bread at room temperature for 2 days or in the refrigerator for up to 1 week. I also used sour cream here to make the bread ultra moist! This cinnamon banana bread recipe is so easy to make and tastes SO delicious and moist! Stir through the pecan nuts, then pour into the loaf tin and level the top. How to Make Sour Cream Banana Bread. They’re dipped in butter and then in an irresistibly good cinnamon sugar topping. I used 1/4 cup white sugar and 1/4 cup brown. These Cinnamon Sugar Banana Bread Muffins are light, moist, perfectly sweetened, and loaded with banana bread flavor. In the Summer I make this Healthy Blueberry Banana Bread at least once a week. Brown Sugar Bread and any variation of this no yeast bread makes the perfect housewarming, hostess, holiday and neighbor gift as well. Cook’s Tip: Start with very ripe bananas, with brown speckles but not completely brown. This past weekend, when most are wearing swimsuits and running through sprinklers, we were huddled up around a fire and burning pumpkin spice candles. Simply bake it in miniature loaf pans. Unless you live in New Jersey. Stir through the pecan nuts, then pour into the loaf pan further you’ve... It too create your cinnamon banana bread recipe is how easy it is to it. 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